Payathamparuppu Masial (Moongdal Masial) Recipe

Recipe By Bawarchi

Payathamparuppu Masial (Moongdal Masial) is a delicious Indian recipe served as a Side-Dish.

4.3
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15minstotal
15m.total
Payathamparuppu Masial (Moongdal Masial)
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Ingredients for Payathamparuppu Masial (Moongdal Masial) Recipe

  • 1/4 cup moong dal
  • 1.50 green chillies, slit sideways
  • 0.13 teaspoon turmeric powder
  • 1/4 teaspoon tamarind, lemon sized
  • bunch a small coriander leaves, chopped fine
  • 0.13 teaspoon sambar powder
  • 1/2 medium tomatoes, chopped into quarters
  • As required Salt
  • As required For tempering
  • 1/2 teaspoon Oil
  • 1/4 teaspoon mustard seeds
  • 0.13 teaspoon fenugreek seeds
  • 1/4 red chilli, halved
  • 0.13 teaspoon asafoetida powder
  • As required a few curry leaves
Nutrition
value
201
calories per serving
3 g Fat13 g Protein29 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    13g
  • Carbs
    29g
  • Fiber
    6g

MacroNutrients

  • Carbs
    29g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    3mg
  • Vitamin A
    809mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    < 1mg
  • Phosphorus
    225mg
  • Selenium
    25mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi