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Pav bhaji Recipe

Recipe By ndua1981

Pav bhaji is a very popular street food in Mumbai, prepare bhaji with lot of vegetables and spices,butter. Serve bhaji with butter roasted pav.

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40minstotal
40m.total
Pav bhaji
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Ingredients for Pav bhaji Recipe

  • 1/2 Cups Boiled Potatoes
  • 1/4 Cups Fine chopped onion
  • 1/4 Cups Finely chopped tomatoes
  • 1/4 Cup Fine chopped capsicum
  • 0.13 cup Boiled peas
  • 0.13 cup Boiled carrots
  • 0.13 tsp Ginger garlic paste
  • 1/2 tbsp Butter
  • 1/4 tbsp Oil
  • to taste Salt
  • 1/4 tsp Kashmiri mirch
  • 1/2 tsp pav bhaji masala
  • 1/4 tbsp Lemon juice
  • 1/4 tbsp Chopped coriander
  • 1/2 Packet pack pav
  • as required butter for roasting pav
  • as required water

Directions: Pav Bhaji Recipe

  • STEP 1.Fristly heat oil and butter into a kadai, further add ginger garlic paste saute well.
  • STEP 2.Now add chopped onion cook until golden brown,now add chopped tomatoes and capsicum cook until mashy.
  • STEP 3.Further add spices cook until released oil/butter.
  • STEP 4.Now add all boiled vegetables and mash with masher.
  • STEP 5.Now add water as required cook more for few minutes.
  • STEP 6.Futher add lemon juice and mix it well and garnishing with chopped coriander,onion and butter.
  • STEP 7.Now heat tawa spread butter and roast pav from both sides.
  • STEP 8.Serve hot ready pav bhaji with salad and enjoy!
Nutrition
value
174
calories per serving
4 g Fat6 g Protein26 g Carbs10 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    6g
  • Carbs
    26g
  • Fiber
    10g

MacroNutrients

  • Carbs
    26g
  • Protein
    6g
  • Fiber
    10g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    3mg
  • Vitamin A
    1760mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    119mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By ndua1981