Pasta With Tomato And Olives Recipe

Recipe By Kitchen Nine

4.6
11 Rating -
Rate
Vegdiet
30minstotal
30m.total
Pasta With Tomato And Olives
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ingredients serve

Ingredients for Pasta With Tomato And Olives Recipe

  • 1/2 tablespoon Olive oil
  • 1/4 Medium Onion, Chopped
  • 1/2 Cloves Garlic, Crushed
  • 0.06 cup Dry white wine
  • 106.25 gram 2 cans tomatoes
  • 1/2 tablespoon Tomato paste
  • 0.13 teaspoon Sugar
  • 0.13 cup Seeded black olives
  • 97.50 gram Can artichoke hearts drained, quartered
  • 1/2 tablespoon Chopped Fresh Parsley
Nutrition
value
117
calories per serving
8 g Fat2 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    2mg
  • Vitamin A
    1468mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    50mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    1mg
  • Phosphorus
    40mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine