Pasta With Red Clam Sauce Recipe

Name: Pasta With Red Clam Sauce Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By The Spruce Eats

Whether it's spaghetti, linguine, or fettuccine-pasta with red clam sauce is a classic dish in italian-american restaurants. But it's an easy recipe to make at home, so there's no need to go out to enjoy this delicious seafood pasta.

4.2

19 Rating -

Rate

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Pasta With Red Clam Sauce Recipe

1/2 tablespoon Olive oil
3/4 Cloves Garlic
1/4 tablespoon Anchovy paste or 2 fillets, minced
1/2 tablespoon Capers
1/4 teaspoon Crushed Red Pepper Flakes
0.13 cup Dry white wine
3/4 cup Prepared tomato sauce
1/2 can Chopped clams in juice
1/4 pound Linguine
As required Salt To Taste

Nutrition
value

123

calories per serving

8 g Fat2 g Protein6 g Carbs3 g FiberOther

Current Totals

Fat
8g
Protein
2g
Carbs
6g
Fiber
3g

MacroNutrients

Carbs
6g
Protein
2g
Fiber
3g

Fats

Fat
8g

Vitamins & Minerals

Calcium
46mg
Iron
< 1mg
Vitamin A
1049mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
2mg
Vitamin B9
71mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
2mg
Phosphorus
39mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats