Pasta With Eggplant Sauce Recipe
Having guests over but don't have hours to spend preparing dinner? This slow cooker pasta and eggplant sauce recipe is perfect for you.
3.6
12 Rating -
Rate
Non Vegdiet
7hr 25minstotal
25minsPrep
7hr Cook
7hr 25m.total
25m.Prep
7hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta With Eggplant Sauce Recipe
- 1.33 ounce Bulk hot italian sausage
- 0.17 Medium eggplant
- 4.67 ounce 1 can italian style whole peeled tomatoes in puree, cut up
- 1.33 ounce Fresh cremini and/or button mushrooms, sliced
- 1 ounce 1 can italian style tomato paste
- 0.08 cup Chopped onion
- 0.08 cup Dry red wine
- 1 Cloves garlic, minced
- 0.08 cup Assorted snipped fresh herbs
- 0.06 cup Pitted kalamata or other italian olives, sliced
- As required Salt and ground black pepper
- 1 cup Hot cooked penne pasta
- 1/25 cup Grated or shredded parmesan cheese
- 0.33 tablespoon Toasted pine nuts
Do You Know?
Eggs are packed with a ton of nutrients that provide important health benefits. They contain protein, healthy fats, and many nutrients like vitamins A, D, E, choline, iron and folate. Most of the nutrients in eggs are found in the yolk.
Nutrition
value
value
631
calories per serving
11 g Fat39 g Protein165 g Carbs9 g FiberOther
Current Totals
- Fat11g
- Protein39g
- Carbs165g
- Fiber9g
MacroNutrients
- Carbs165g
- Protein39g
- Fiber9g
Fats
- Fat11g
Vitamins & Minerals
- Calcium153mg
- Iron4mg
- Vitamin A104mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium147mg
- Manganese2mg
- Phosphorus500mg
- Selenium8mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
