Pasta With Broccoli Parmesan Cheese And Ham Recipe

Recipe By The Spruce Eats

This one-dish ham and pasta casserole is a snap to prepare, and your family will love it. Cook the pasta, quickly steam the broccoli and stir-fry the ham and garlic for a few minutes. The simple sauce is made with heavy cream and parmesan cheese. The casserole is an excellent way to use leftover ham. Or omit the ham and it instantly becomes a delicious vegetarian dish. Feel free to use mixed vegetables or peas instead of broccoli, or replace the ham with bacon, turkey, or chicken. See the variations for more ideas.

4.1
30 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Pasta With Broccoli Parmesan Cheese And Ham
plan
Bookmark

ingredients serve

Ingredients for Pasta With Broccoli Parmesan Cheese And Ham Recipe

  • 2 ounce Pasta
  • 3/4 cup Broccoli florets
  • 3/4 tablespoon Butter
  • 0.38-1/2 cup Diced Ham
  • 1/4 Large clove garlic
  • 1/2-3/4 teaspoon Basil
  • 0.19 cup Heavy cream
Nutrition
value
424
calories per serving
19 g Fat29 g Protein53 g Carbs4 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    29g
  • Carbs
    53g
  • Fiber
    4g

MacroNutrients

  • Carbs
    53g
  • Protein
    29g
  • Fiber
    4g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    204mg
  • Iron
    2mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    366mg
  • Selenium
    18mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Spruce Eats