Pasta With Roast Pumpkin Feta & Basil Recipe

Name: Pasta With Roast Pumpkin Feta & Basil Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Full of flavour, this vegetarian pasta dish is guaranteed to please everyone at the table.

4.4

17 Rating -

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30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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Ingredients for Pasta With Roast Pumpkin Feta & Basil Recipe

93.75 gram Fettuccine
1/4 centimeter 1/2 small butternut pumpkin, peeled, thick
0.06 cup Olive oil
1/2 tablespoon Lemon juice
1/4 teaspoon Finely grated lemon zest
31.25 gram Feta, Crumbled
3/4 Roasted red capsicum, thickly sliced

Nutrition
value

152

calories per serving

16 g Fat1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
16g
Protein
1g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
1g
Fiber
< 1g

Fats

Fat
16g

Vitamins & Minerals

Calcium
68mg
Iron
1mg
Vitamin A
99mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste