Italian pesto sauce which are made in roasted beetroot, dry roast almonds, olive oil, basil leaves, garlic. I made this pasta in delicious pesto. Healthy and beautiful dish for...more
Ingredients for Pasta in beetroot almond pesto Recipe
As required For Pesto
1/2 Beetroot medium
1 tablespoon olive oil
0.06 teaspoon Salt
7.50 Dry roasted almonds
3-3.50 Chopped garlic
1 Green chilli chopped
3.50-4 Basil leaves
1/2 Cheese cube
As required For pasta
1 cup Boiled penne pasta
1-1.50 tablespoon Butter
1 tablespoon Chopped Onion
1/2 teaspoon Chopped green garlic
As required salt as your taste
1/4 cup Bolied Pasta water
1/2 tablespoon Lemon juice
1/2 Lemon
As required For garnish
1 pinch Paprika
As required Mint leaves
As required Cheese
Nutrition value
683
calories per serving
18 g Fat35 g Protein193 g Carbs11 g FiberOther
Current Totals
Fat
18g
Protein
35g
Carbs
193g
Fiber
11g
MacroNutrients
Carbs
193g
Protein
35g
Fiber
11g
Fats
Fat
18g
Vitamins & Minerals
Calcium
84mg
Iron
4mg
Vitamin A
113mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
157mg
Manganese
< 1mg
Phosphorus
508mg
Selenium
2mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment