Parsley Pistou Recipe
Recipe By Food & Wine
Learn how to make Parsley Pistou.
4.8
28 Rating -
Rate
Vegdiet
10minstotal
10m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Parsley Pistou Recipe
- 1 cup Packed flat leaf parsley leaves
- 1 Garlic Clove
- 0.67 cup Extra virgin olive oil
- 1 tablespoon Freshly grated parmigiano reggiano cheese
- 1/2 teaspoon Finely grated orange zest
Nutrition
value
value
1658
calories per serving
175 g Fat11 g Protein16 g Carbs6 g FiberOther
Current Totals
- Fat175g
- Protein11g
- Carbs16g
- Fiber6g
MacroNutrients
- Carbs16g
- Protein11g
- Fiber6g
Fats
- Fat175g
Vitamins & Minerals
- Calcium499mg
- Iron9mg
- Vitamin A4066mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9311mcg
- Vitamin B120mcg
- Vitamin C200mg
- Vitamin E25mg
- Copper< 1mcg
- Magnesium78mg
- Manganese1mg
- Phosphorus166mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine