Parmesan Baked Potatoes Recipe

Recipe By Taste Of Home

It always amazed me that this simple recipe could make potatoes taste so good. Mom liked to make them for Easter because they were more special than ordinary baked potatoes. Ruth Seitz, Columbus Junction, Iowa.

4.8
26 Rating -
Rate
Vegdiet
45minstotal
40minsCook
45m.total
40m.Cook
Parmesan Baked Potatoes
plan
Bookmark

ingredients serve

Ingredients for Parmesan Baked Potatoes Recipe

  • 3/4 tablespoon Butter, melted
  • 0.38 tablespoon Grated Parmesan Cheese
  • 1 Medium unpeeled red potatoes , halved lengthwise
Nutrition
value
112
calories per serving
< 1 g Fat4 g Protein21 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    21g
  • Fiber
    3g

MacroNutrients

  • Carbs
    21g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home