Parippu vada/dal fritters Recipe
Chaya in those cutting glass(aka chai aka tea)without parippu vada, you tell that and you could be looked upon as an alien. This combination of vada and chai can never go wrong in...more
4.4
10 Rating - Rate
3hr 15minstotal
3hr Prep
15minsCook
3hr 15m.total
3hr Prep
15m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Parippu vada/dal fritters Recipe
- 25 gram Toor dal
- 37.50 gram Chana dal
- 2.50-3.75 No.s shallots finely sliced
- 3/4-1 teaspoon ginger thinly sliced
- sprig Curry Leaves crushed or two
- 1/2 teaspoon Fennel Seeds
- 3/4-1 teaspoon peppercorns crushed
- pinch Asafoetida
- As required Salt
- As required oil to fry
Nutrition
value
value
224
calories per serving
3 g Fat14 g Protein34 g Carbs10 g FiberOther
Current Totals
- Fat3g
- Protein14g
- Carbs34g
- Fiber10g
MacroNutrients
- Carbs34g
- Protein14g
- Fiber10g
Fats
- Fat3g
Vitamins & Minerals
- Calcium77mg
- Iron4mg
- Vitamin A126mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B996mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium92mg
- Manganese1mg
- Phosphorus221mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
