Paper panner Recipe
Recipe By Devanshi Neeraj Pamnani
You must know that paneer is everyone's favorite and if paper paneer is made in some salty way then it tastes better.and when Diwali comes, guest always comes to everyone's house and after guest comes, first of all I remember paper paneer that I should make it and serve hot to everyone....
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Add to Shopping ListIngredients for Paper panner Recipe
- 100 grams Paneer
- 1/2 tsp Cornflour
- As Required Pinch of salt
- As Required Black paper
- 1/4 tsp Chaat masala
- 1/2 cup Oil
Directions: Paper Panner Recipe
- STEP 1.First, cut the paneer into long pieces and boil it in hot water.
- STEP 2.Remove the paneer from the water and deep it in the cornflour
- STEP 3.Now heat the oil and fry the paneer in it.
- STEP 4.After the paneer turns a little golden, take it out in a plate.
- STEP 5.Now put chaat masala , black pepper powder, salt on it and serve with ketchup...
Nutrition
value
value
1393
calories per serving
142 g Fat19 g Protein14 g Carbs< 1 g FiberOther
Current Totals
- Fat142g
- Protein19g
- Carbs14g
- Fiber< 1g
MacroNutrients
- Carbs14g
- Protein19g
- Fiber< 1g
Fats
- Fat142g
Vitamins & Minerals
- Calcium476mg
- Iron< 1mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B994mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E20mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus336mg
- Selenium23mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Devanshi Neeraj Pamnani