Papdi Chi Bhaji (Flat Green Beans) Recipe

Papdi chi bhaji (flat green beans) is a delicious Indian recipe served as a Side-Dish.

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Ingredients for Papdi Chi Bhaji (Flat Green Beans) Recipe

  • 0.13 kilogram papdi
  • 0.38 teaspoon goda masala
  • 1/4 teaspoon coriander seed powder
  • 0.13 teaspoon mustard seeds
  • 0.13 teaspoon cumin seed powder
  • 0.13 teaspoon Turmeric
  • 1/4 tablespoon Oil
  • 1/4 pinch Asafoetida
  • inch an wide piece jaggery
  • As required Salt
Nutrition
value
34
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    < 1mg
  • Vitamin A
    56mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    5mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi