Papad Ki Sabzi Recipe

How to Make Papad Ki Sabzi Recipe

• 1 break 3 papads into pieces.
• 2 in a bowl take red chilli powder, coriander powder, haldi, salt dry mango powder, ¾ cup of water and mix well.
• 3 in a pan take oil, cumin seeds, mustard seeds and asafoetida.
• 4 add papad to the pan and cook at high flame until the papad gets roasted
• 5 add the masala mixture and 1 cup water in the pan.
• 6 cover it and cook for 5 minutes.
• 7 finally add kasuri methi and garam masala, sir it and your papad ki sabzi is ready.