Paneer Stuffed Pyaaz In Chana Daal Gravy Recipe

Name: Paneer Stuffed Pyaaz In Chana Daal Gravy Recipe
Total time: 30 min
Yield: 4
Cuisine: Rajasthani

Recipe By Better Butter

It is a tasty vegetable which we can enjoy in any day. No need of occasion. No need to go to market because generally we have onion at home and chana daal also. So common make this chana daal gravy and enjoy.

4.3

21 Rating -

Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

Paneer Stuffed Pyaaz In Chana Daal Gravy

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Ingredients for Paneer Stuffed Pyaaz In Chana Daal Gravy Recipe

0.13 cup soaked chana daal
1 medium size onion
0.13 cup Paneer
0.13 cup curd
1/4 tablespoon tomato paste
1/4 teaspoon ginger chilli paste
0.13 teaspoon red chilli powder
As required Salt
1/4 tablespoon coriander powder
0.06 teaspoon garam masala
1/2 tablespoon Oil
0.13 teaspoon Jeera
pinch hing
1/4 green chilli
As required coriander leaves

Nutrition
value

252

calories per serving

12 g Fat13 g Protein22 g Carbs12 g FiberOther

Current Totals

Fat
12g
Protein
13g
Carbs
22g
Fiber
12g

MacroNutrients

Carbs
22g
Protein
13g
Fiber
12g

Fats

Fat
12g

Vitamins & Minerals

Calcium
180mg
Iron
7mg
Vitamin A
1249mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
152mcg
Vitamin B12
0mcg
Vitamin C
43mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
148mg
Manganese
< 1mg
Phosphorus
199mg
Selenium
27mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter