Paneer Rolls Recipe

Recipe By Better Butter

Paneer bhurji rolled in home made, whole wheat bread.

4.4
29 Rating -
Rate
Vegdiet
2hr 20minstotal
2hr Prep
20minsCook
2hr 20m.total
2hr Prep
20m.Cook
Paneer Rolls
plan
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ingredients serve

Ingredients for Paneer Rolls Recipe

  • 25 gram For the Bhurji stuffing Paneer
  • 1/4 Onion
  • 1/4 Tomato
  • 0.06 teaspoon Garam masala powder
  • 0.13 teaspoon Red chilli powder
  • 0.06 teaspoon haldi powder
  • As required Salt
  • 1/4 Green chilli
  • 1/4 tablespoon Green coriander leaves
  • 0.38 cup For the bread roll whole wheat flour
  • 0.19 cup water or milk
  • 1/4 teaspoon Sugar
  • 1/2 tablespoon garlic butter
  • 1/4 tablespoon Milk powder
  • 0.19 teaspoon Instant Yeast
Nutrition
value
345
calories per serving
8 g Fat14 g Protein53 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    14g
  • Carbs
    53g
  • Fiber
    5g

MacroNutrients

  • Carbs
    53g
  • Protein
    14g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    218mg
  • Iron
    3mg
  • Vitamin A
    739mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    216mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter