Paneer pyaaza with capsicum Recipe
Recipe By Better Butter
The combination of paneer and capsicum is like listening to a medley. This mouth watering snack can be made easily with less ingredients and enjoyed on any normal day.
4.3
28 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Paneer pyaaza with capsicum Recipe
- 50 gram Paneer
- 1/4 sprig Curry leaves
- 1/4 Green chilly
- 1/4 teaspoon ginger garlic paste
- 1/4 teaspoon Red chilly powder
- 0.06 teaspoon Tumeric powder
- 0.13 teaspoon Garam masala powder
- 0.13 teaspoon coriander powder
- 0.06 teaspoon Peppee powder
- 1/4 teaspoon Butter
- 1/2 tablespoon Oil
- 1/2 Onion
- 1/4 Tomato
- 0.06 Capsicum
- 1/4 teaspoon Chings fried rice powder
- 1/4 teaspoon Soya sauce
Nutrition
value
value
228
calories per serving
15 g Fat12 g Protein11 g Carbs5 g FiberOther
Current Totals
- Fat15g
- Protein12g
- Carbs11g
- Fiber5g
MacroNutrients
- Carbs11g
- Protein12g
- Fiber5g
Fats
- Fat15g
Vitamins & Minerals
- Calcium271mg
- Iron3mg
- Vitamin A893mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9102mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus206mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter