Paneer Pistachio Rolls Recipe

Recipe By Tarla Dalal

It is so rich and luscious that you might think it is difficult to make You will be pleasantly surprised to know that paneer pistachio rolls can be prepared within minutes. The paneer gives the rolls a lovely texture and the roasted pistachios ensure a wonderful crunchiness, while the rose essence imparts a pleasant fragrance and flavour. This sweet is always a great hit

4.8
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5minstotal
5m.total
Paneer Pistachio Rolls
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ingredients serve

Ingredients for Paneer Pistachio Rolls Recipe

  • 1/10 cup Crumbled paneer
  • 0.40 tablespoon Powdered sugar
  • 1/5 teaspoon Milk
  • 0.40 tablespoon Coarsely powdered pistachios
  • 0.40-0.60 drop Almond essence
  • 1/10 teaspoon Cardamom powder
Nutrition
value
98
calories per serving
6 g Fat4 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal