Paneer Pista Korma Recipe
Recipe By Bawarchi
Paneer pista korma is a delicious Indian recipe served as a Curries.
4.2
12 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Paneer Pista Korma Recipe
- 1/4 kilogram Paneer
- 31.25 gram shelled pista/pistachio
- 1.25 cloves of garlic, chopped
- 1/4 inch ginger, chopped
- 1/4 large onion, finely chopped
- 1/4 large tomato, chopped
- 1.50-1.75 green chillies
- 0.13 cup cream
- 0.06 cup Yoghurt
- 0.13 cup vegetable stock
- 1/4 teaspoon fennel seeds
- 1/2 bay leaves
- 1/4 pinch Turmeric
- 0.13 teaspoon pepper powder
- 0.13 teaspoon garam masala powder
- 3/4 tablespoon chopped coriander leaves
- 1/4 tablespoon chopped mint leaves
- As required Ghee
- As required Salt
Nutrition
value
value
858
calories per serving
51 g Fat57 g Protein42 g Carbs9 g FiberOther
Current Totals
- Fat51g
- Protein57g
- Carbs42g
- Fiber9g
MacroNutrients
- Carbs42g
- Protein57g
- Fiber9g
Fats
- Fat51g
Vitamins & Minerals
- Calcium1316mg
- Iron7mg
- Vitamin A1039mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9291mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E11mg
- Copper< 1mcg
- Magnesium174mg
- Manganese3mg
- Phosphorus1032mg
- Selenium65mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi