PANEER HYDERABADI

PANEER HYDERABADI Recipe

0
0 Rating

Share

About Paneer Hyderabadi Recipe:

#paneer tasty and healthy
... Read More
  • 29 mins
  • 23 Ingredients
Ingredients
Adjust Servings :
MinusCircle1PlusCircle

Ingredients for PANEER HYDERABADI Recipe

  • 50 Gms Paneer
  • 1/4 Pieces Finely chopped onion
  • 3/4 Pieces Garlic cloves
  • 1/4 Inch Ginger
  • 1/4 Tsp Garam masala powder
  • 0.13 Tsp Turmeric powder
  • 3/4 Pieces Whole red chilly
  • 1/4 Tsp Coriander powder
  • 0.06 Tsp Cumin seeds
  • 0.13 Tsp Sugar
  • To Taste Salt
  • 1/4 Tbsp Butter
  • 1/2 Tbsp Cream
  • 1/2 Tbsp Clarified butter
  • 1/4 Tbsp Coriander leaves
  • 1/4 Pieces Black cardamom
  • 1/4 Pieces reen cardamom
  • 3/4 Pieces Cloves
  • 3/4 Pieces Black pepper
  • 1/4 Inch Cinnamon
  • 1/4 Pieces Bay leaf
  • 1/2 Pieces reen chilly
  • 1/4 Tbsp Coriander leaves
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Paneer Hyderabadi Recipe

STEP 01

Heat clarified butter in a pan add chopped onion and saute until transparent,add whole red chilly, ginger and garlic,tomato and saute for 2 - 3 mins now add green chilly and coriander leaves and saute for few seconds and turn off the flame,once cooled to make a paste

STEP 02

Heat clarified butter in a pan and add cumin seeds and whole garam masala to crackle and now add fried tomato and onion paste and saute for 4 - 5 mins

STEP 03

Add coriander powder, and turmeric powder and mix well.

STEP 04

Add cream and mix well

STEP 05

Add garam masala powder salt and sugar and 1/2 cup of water and bring to boil.

STEP 06

Cut the paneer into cubes and add paneer cubes in the pan and cook for five mins.

STEP 07

Garnish with coriander leaves

Note

This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team

;