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Paneer Bread Roll Recipe

Recipe By Kalyani

an extended version of popular bread roll recipe stuffed with grated paneer and other dry spices. these are perfect party starters and snacks to surprise your guest or just as appetizers for your evening snack. these are typically served with sides of tomato ketchup or spicy green chutney. #pihurajmalani

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16minstotal
16m.total
Paneer Bread Roll
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Ingredients for Paneer Bread Roll Recipe

  • 1 cup 1 cup paneer  (g
  • 1/2 tsp ½ tsp ginger garlic paste
  • 1/2 tsp ½ tsp kashmiri redd chilly powder
  • 2 tbsp 2 tbsp capscicum
  • 1/4 tsp ¼ tsp cumin powder
  • 1/4 tsp ¼ tsp garam masala
  • 2 tbsp Tomato sauce
  • 1/4 tsp ¼ tsp dry mango powder
  • 2 tbsp 2 tbsp coriander leaves
  • 1/4 tsp ¼ tsp salt

Directions: Paneer Bread Roll Recipe

  • STEP 1.1.Firstly, in a large mixing bowl take 1 cup grated paneer.
  • STEP 2.2.Add in 2 tbsp capsicum, ½ tsp ginger garlic paste, ½ tsp chilli powder, ¼ tsp cumin powder, ¼ tsp garam masala, ¼ tsp aamchur, 2 tbsp tomato sauce, 2 tbsp coriander leaves and ¼ tsp salt.
  • STEP 3.3.Combine well making sure all the spices are mixed well.
  • STEP 4.4.Now take bread slice and trim the edges.
  • STEP 5.5.With the help of rolling pin, roll the bread as thin as possible.
  • STEP 6.6.Spread ½ tsp of green chutney.
  • STEP 7.7.Now take a tbsp of prepared paneer stuffing, and roll it into cylindrical shape.
  • STEP 8.8.Place the paneer stuffing over bread and roll tight.
  • STEP 9.9.Further, heat a pan with some butter and roast bread roll.
  • STEP 10.10.Also brush more butter over paneer bread roll and roast all sides.
  • STEP 11.11.Keep turning, make sure to roast all the sides.
  • STEP 12.finally, serve paneer bread roll with green chutney and tomato sauce.
Nutrition
value
407
calories per serving
23 g Fat30 g Protein21 g Carbs2 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    30g
  • Carbs
    21g
  • Fiber
    2g

MacroNutrients

  • Carbs
    21g
  • Protein
    30g
  • Fiber
    2g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    767mg
  • Iron
    3mg
  • Vitamin A
    1293mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    161mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    525mg
  • Selenium
    35mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kalyani