Paneer Birbali Recipe
Recipe By Bawarchi
Paneer Birbali is a delicious Indian recipe served as a Starter.
4.3
26 Rating -
Rate
Vegdiet
45minstotal
45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Paneer Birbali Recipe
- 1/2 kilogram Paneer
- 1/2 cup Oil
- 1.50 teaspoon green cardamoms
- 1 bay leaves
- 1.50 teaspoon cumin seeds
- 1.50 stick Cinnamon
- 1.25 tablespoon ginger paste
- 1.25 tablespoon garlic paste
- 1 teaspoon red chilli powder
- 1/4 cup onions, chopped
- 3/4 cup tomatoes, chopped
- 1/4 teaspoon mace powder
- As required Salt
- 3/4 tablespoon cream
- 0.38 cup gram flour or maize flour
- 1.75 tablespoon Milk
- 1.50 teaspoon green coriander, chopped
- 3/4 teaspoon ginger, julienned
- 1/4 cup cashew nuts
Nutrition
value
value
3404
calories per serving
227 g Fat120 g Protein268 g Carbs109 g FiberOther
Current Totals
- Fat227g
- Protein120g
- Carbs268g
- Fiber109g
MacroNutrients
- Carbs268g
- Protein120g
- Fiber109g
Fats
- Fat227g
Vitamins & Minerals
- Calcium4263mg
- Iron27mg
- Vitamin A1539mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B61mg
- Vitamin B9562mcg
- Vitamin B120mcg
- Vitamin C49mg
- Vitamin E25mg
- Copper2mcg
- Magnesium533mg
- Manganese33mg
- Phosphorus2244mg
- Selenium133mcg
- Zinc22mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi