Paneer Balls In Palak Sauce Recipe

Recipe By Bawarchi

Paneer Balls in Palak Sauce is a delicious Indian recipe served as a Side-Dish.

4.1
21 Rating -
Rate
Vegdiet
15minstotal
15m.total
Paneer Balls In Palak Sauce
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ingredients serve

Ingredients for Paneer Balls In Palak Sauce Recipe

  • As required For Balls
  • 33.33 gram Paneer
  • 0.33 slice bread
  • 0.33 tablespoon curd
  • 0.08 teaspoon roasted jeera powder
  • 0.08 teaspoon red chilli powder
  • 0.08 teaspoon Salt
  • 0.67 tablespoon maida to cover
  • As required For Gravy
  • 83.33 gram palak
  • 0.67 green chillies
  • 0.67 onions, grated
  • 1 tablespoon ready made tomato puree
  • 0.33 inch ginger, crushed to a paste
  • 1.67-2.33 flakes Garlic, crushed to a paste
  • 1.33 tablespoon Oil
  • 0.17 teaspoon haldi powder
  • 0.17 teaspoon garam masala
  • 0.17 teaspoon red chilli powder
  • As required Salt
  • 0.33 pinch Sugar
Nutrition
value
370
calories per serving
24 g Fat11 g Protein26 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    11g
  • Carbs
    26g
  • Fiber
    4g

MacroNutrients

  • Carbs
    26g
  • Protein
    11g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    262mg
  • Iron
    4mg
  • Vitamin A
    2318mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    184mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    111mg
  • Manganese
    1mg
  • Phosphorus
    199mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi