Paneer baby corn calzone Recipe

Recipe By Better Butter

Spicy crunchy filling in crispy pockets.

3.8
24 Rating -
Rate
Vegdiet
2hr 15minstotal
1hr 30minsPrep
45minsCook
2hr 15m.total
1hr 30m.Prep
45m.Cook
Paneer baby corn calzone
plan
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ingredients serve

Ingredients for Paneer baby corn calzone Recipe

  • 1/2 cup All purpose flour
  • 1/4 tablespoon Salt
  • 0.13 cup Warm water +1/4
  • 1/4 tablespoon Sugar
  • 1/4 tablespoon Active dry yeast
  • 1/2 tablespoon Oil
  • 2 garlic Cloves
  • 1/2 onion medium sized
  • 1/2 capsicum small sized
  • 3 No.s Babycorn
  • 25 gram Paneer
  • 1/2 tomato medium sized
  • 0.13 teaspoon Red chilli powder
  • 0.13 teaspoon Mixed herbs
  • 0.13 flakes Red chilli tsp
  • 1/2 tablespoon tomato sauce
  • 25 gram Grated Mozzarella Cheese
  • As required Salt
Nutrition
value
254
calories per serving
16 g Fat12 g Protein14 g Carbs8 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    12g
  • Carbs
    14g
  • Fiber
    8g

MacroNutrients

  • Carbs
    14g
  • Protein
    12g
  • Fiber
    8g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    305mg
  • Iron
    4mg
  • Vitamin A
    1264mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    109mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    4mg
  • Phosphorus
    210mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter