Filipino Steamed Muffins Recipe
Recipe By Global Kitchen Travels
These gluten free vegan steamed muffins are a common breakfast treat in the philippines.
4.8
10 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Filipino Steamed Muffins Recipe
- 1 cup Rice flour
- 1/2 tablespoon Baking powder
- 0.13 teaspoon Salt
- 1/2 cup Sugar
- 6.75 can Coconut milk
- 1 tablespoon Pandan extract
- 1/2 tablespoon Water
- drop A few pandan paste depending how green you want the color
Nutrition
value
value
1227
calories per serving
27 g Fat19 g Protein224 g Carbs7 g FiberOther
Current Totals
- Fat27g
- Protein19g
- Carbs224g
- Fiber7g
MacroNutrients
- Carbs224g
- Protein19g
- Fiber7g
Fats
- Fat27g
Vitamins & Minerals
- Calcium49mg
- Iron12mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium142mg
- Manganese2mg
- Phosphorus378mg
- Selenium9mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Global Kitchen Travels