Pancetta Sweet Pea Farro Recipe
Recipe By Picky Palate
This pancetta sweet pea farro is the perfect side dish to your favorite meals full of flavor
4
20 Rating -
Rate
Non Vegdiet
33minstotal
10minsPrep
23minsCook
33m.total
10m.Prep
23m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pancetta Sweet Pea Farro Recipe
- 0.67 cup Cooked farro or rice
- 0.67 tablespoon Unsalted butter
- 1/25 cup All purpose flour
- 0.08 teaspoon Kosher salt
- 1/25 teaspoon Freshly ground black pepper
- 0.17 cup Reduced sodium chicken broth
- 0.17 cup Shredded cheddar cheese
- 0.33 tablespoon Extra virgin olive oil
- 0.17 cup Pancetta
- 0.17 cup Sweet peas drained if using canned
Nutrition
value
value
649
calories per serving
12 g Fat24 g Protein107 g Carbs6 g FiberOther
Current Totals
- Fat12g
- Protein24g
- Carbs107g
- Fiber6g
MacroNutrients
- Carbs107g
- Protein24g
- Fiber6g
Fats
- Fat12g
Vitamins & Minerals
- Calcium262mg
- Iron7mg
- Vitamin A71mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium113mg
- Manganese1mg
- Phosphorus401mg
- Selenium10mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Picky Palate