Pancake Recipe
Recipe By Cooking Classy
These are fluffy, tender, buttery, golden brown, and lightly sweet-everything a pancake should be. way better than the packaged mix and made with everyday staple ingredients.
4.2
22 Rating -
Rate
Eggdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pancake Recipe
- 0.13 cup Unbleached all purpose flour, scoop and level to measure
- 1/5 tablespoon Granulated sugar or brown sugar
- 1/5 teaspoon Baking powder
- 0.03 teaspoon Baking soda
- 1/20 teaspoon Salt
- 0.13 cup Whole milk
- 0.30 tablespoon Butter, melted
- 1/10 Large egg
- 1/5 teaspoon Vinegar or lemon juice
- 0.15 teaspoon Vanilla extract
Nutrition
value
value
130
calories per serving
4 g Fat4 g Protein20 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein4g
- Carbs20g
- Fiber< 1g
MacroNutrients
- Carbs20g
- Protein4g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium51mg
- Iron< 1mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium12mg
- Manganese< 1mg
- Phosphorus66mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy