Pan Fried Salmon With Mushroom Sauce Recipe
Recipe By Great British Chefs
Salmon is coupled with a creamy mushroom sauce in this recipe from paul heathcote. This is a simple pan fried salmon recipe that is sure to garner fans.
4.6
21 Rating -
Rate
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pan Fried Salmon With Mushroom Sauce Recipe
- 75 gram Button Mushrooms
- 1/2 Shallots
- 125 milliliter Sweet vermouth
- 87.50 milliliter Whipping cream
- 43.75 milliliter Sweet white wine
- 1/2 teaspoon Parsley
- 1/4 tablespoon Lemon juice
- 1/4 teaspoon Butter
- As required Sea salt
- 200 gram Salmon
- 1/4 tablespoon Lemon juice
- As required Sea salt
- As required Oil
- 1/2 Shallots
- 75 gram Button Mushrooms
- 1/4 teaspoon Butter
- 43.75 milliliter Sweet white wine
- 125 milliliter Sweet vermouth
- 87.50 milliliter Whipping cream
- As required Sea salt
- 1/4 tablespoon Lemon juice
- 200 gram Salmon
- As required Oil
- 1/4 tablespoon Lemon juice
Nutrition
value
value
1347
calories per serving
92 g Fat88 g Protein16 g Carbs< 1 g FiberOther
Current Totals
- Fat92g
- Protein88g
- Carbs16g
- Fiber< 1g
MacroNutrients
- Carbs16g
- Protein88g
- Fiber< 1g
Fats
- Fat92g
Vitamins & Minerals
- Calcium236mg
- Iron4mg
- Vitamin A547mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B6600mg
- Vitamin B94557mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium148mg
- Manganese< 1mg
- Phosphorus963mg
- Selenium146mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs