Salmon White Wine Sauce Pasta Recipe

Recipe By Masala Herb

This 30 minutes pan-fried salmon in white wine sauce with tagliatelle pasta comes easily together and is an ultimate feast for your taste senses.

3.7
21 Rating -
Rate
33minstotal
3minsPrep
30minsCook
33m.total
3m.Prep
30m.Cook
Salmon White Wine Sauce Pasta
plan
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ingredients serve

Ingredients for Salmon White Wine Sauce Pasta Recipe

  • 2 Nests tagliatelle
  • 0.33 tablespoon Olive oil extra virgin
  • 0.33 Medium onions
  • 1 piece Salmon fillets with skin
  • pinch Salt
  • pinch Black pepper
  • 0.17 tablespoon Italian seasoning optional or substitute with dried oregano
  • 0.17 cup White wine
  • 0.67-0.83 tablespoon Fresh cream
  • 0.17 Juice of lemon
Nutrition
value
147
calories per serving
5 g Fat2 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    2mg
  • Vitamin A
    1342mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    54mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Masala Herb