Pan Fried Chane Ke Kebabs Recipe
Recipe By Better Butter
This family recipe makes the most amazing kebabs which goes well as a starter or even as an accompaniment to drink.
4.5
24 Rating -
Rate
Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pan Fried Chane Ke Kebabs Recipe
- 62.50 gram black chana
- 1/2 medium sized onion, finely chopped
- 1 green chillies, finely chopped
- 1/2 tablespoon gram flour
- 1/4 teaspoon garam masala
- 0.13 teaspoon red chilli powder
- pinch A asafoetida
- As required Salt
Nutrition
value
value
226
calories per serving
4 g Fat15 g Protein32 g Carbs13 g FiberOther
Current Totals
- Fat4g
- Protein15g
- Carbs32g
- Fiber13g
MacroNutrients
- Carbs32g
- Protein15g
- Fiber13g
Fats
- Fat4g
Vitamins & Minerals
- Calcium53mg
- Iron6mg
- Vitamin A629mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9157mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium124mg
- Manganese1mg
- Phosphorus226mg
- Selenium36mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter