Pambazo Recipe

Name: Pambazo Recipe
Yield: 1
Cuisine: Mexican

0 Rating

About Pambazo Recipe:

A mexican recipe of sandwich prepared from filling of mashed potatoes, chilli sauce, chorizo and topped with lettuce, crema mexicana and salsa.

By Slurrp

16 Ingredients

Ingredients

Adjust Servings :

Ingredients for Pambazo Recipe

As required For the Filling
2 tablespoon Oil
1/2 pound pork chorizo
1 potato diced, peeled, and cooked
As required For the Sauce
4 guajillo seeded, deveined, stems removed
5 cup Water
1/4 white onion
1 clove garlic
1/4 teaspoon salt
As required To Assemble the Sandwich
4 telera breads
1/4 cup oil for frying
As required shredded lettuce as desired
As required crema mexicana as desired
As required Mexican salsa as desired

Nutrition

109g Fat(56.51%)
38g Protein(19.55%)
38g Carbs(19.48%)
8g Fiber(4.14%)
Other(0.32%)

Current Totals

Fat
109g
Protein
38g
Carbs
38g
Fiber
8g

MacroNutrients

Carbs
38g
Protein
38g
Fiber
8g

Fats

Fat
109g

Vitamins & Minerals

Calcium
80mg
Iron
6mg
Vitamin A
8215mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
37mg
Vitamin E
15mg
Copper
2mcg
Magnesium
104mg
Manganese
< 1mg
Phosphorus
361mg
Selenium
74mcg
Zinc
6mg

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Pambazo Recipe

STEP 01

For the filling, heat 2tbsp oil in a pan

STEP 02

Add the chorio and cook for 4mins

STEP 03

Drain the excess fat and return the chorizo to the pan

STEP 04

Add cooked potatoes in the pan and mash until smooth

STEP 05

Set aside until ready to use

STEP 06

For the sauce , to a stock pot add guajillo chilies and 4 cups of water

STEP 07

Boil for 5mins

STEP 08

Discard the water

STEP 09

To a blender add the chilies and water,garlic cloves and salt

STEP 10

Pour sauce in a dish

STEP 11

Cut the telera bread in half

STEP 12

Dunk the bottom in the sauce

STEP 13

In a frying pan, heat oil and add the bread and fry for 1mins

STEP 14

Place in a plate and chorizo on the bottom of the bread

STEP 15

Top with lettuce,crema mexicana and salsa

STEP 16

Serve and enjoy