Paleo Mediterranean Tuna Salad With Olives Recipe
Recipe By Food Faith Fitness
This paleo mediterranean tuna salad with olives is a quick and easy recipe that is great for meal prep and lunches gluten free, low carb, keto and whole30
4.1
16 Rating -
Rate
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Paleo Mediterranean Tuna Salad With Olives Recipe
- 1 teaspoon Pine nuts
- 1 can Tuna, packed in water
- 2 tablespoon Roasted red peppers, sliced
- 1 tablespoon Paleo mayo
- 1 tablespoon Sun dried tomatoes packed in olive oil, drained and diced
- 4 Kalamata olives, sliced
- 4 Cherry tomatoes, diced
- 1.50 teaspoon Lemon juice, or to taste
- 1 teaspoon Lemon zest
- 1/2 teaspoon Dried parsley
- 1/4 teaspoon Dried oregano
- 1/4 teaspoon Dried basil
- As required Salt, to taste
Nutrition
value
value
680
calories per serving
18 g Fat4 g Protein123 g Carbs9 g FiberOther
Current Totals
- Fat18g
- Protein4g
- Carbs123g
- Fiber9g
MacroNutrients
- Carbs123g
- Protein4g
- Fiber9g
Fats
- Fat18g
Vitamins & Minerals
- Calcium85mg
- Iron3mg
- Vitamin A495mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C62mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium92mg
- Manganese< 1mg
- Phosphorus143mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food Faith Fitness