Palak Paneer Stew is a popular Indian dish made with spinach and paneer (Indian cottage cheese). This hearty stew is packed with flavors and nutrients. The spinach is cooked with aromatic spices and blended to create a smooth and creamy base. The paneer is added to the stew, giving it a rich and creamy texture. This dish is perfect for vegetarians and can be enjoyed with rice or naan bread.