Palak paneer paratha Recipe

Easy to make , healthy , tasty palak paneer paratha winter special . Doesn't need anything to serve with

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Vegdiet
20minstotal
20m.total

ingredients serve

Ingredients for Palak paneer paratha Recipe

  • 1/2 Cups Wheat flour
  • 1/2 Cups Boiled palak puree
  • 1/2 Cups Chopped methi bhaji
  • 1/2 Tbsp Oil
  • To Taste Salt
  • 1/2 Cups Chilli ginger garlic paste
  • As Required Water
  • 1/2 Tsp Black pepper powder
  • 1/2 Cups Grated paneer
  • 1/2 Pieces Grated cheese cube
  • 1/2 Tsps Chaat masala

Directions

How to Make Palak Paneer Paratha Recipe

  • Take a bowl mix flour, pury,oil,salt,pepper powder, methi bhaji , chilli ginger garlic paste . Add water and make semi soft dough. Take another bowl add cheese ,paneer ,salt , chaat masla , black pepper powder and make stuffing. Take dough and make balls . Add stuffing and roll like a paratha . Now make paratha on tawa with butter . Serve with masala curd.
Nutrition
value
671
calories per serving
20 g Fat33 g Protein86 g Carbs14 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    33g
  • Carbs
    86g
  • Fiber
    14g

MacroNutrients

  • Carbs
    86g
  • Protein
    33g
  • Fiber
    14g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    705mg
  • Iron
    11mg
  • Vitamin A
    10276mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    1mg
  • Vitamin B9
    379mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    92mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    225mg
  • Manganese
    3mg
  • Phosphorus
    501mg
  • Selenium
    22mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts