Palak Chicken Curry Recipe
Recipe By Honest Cooking
Try this delicious palak chicken curry from anita mokashi.
4.3
16 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Palak Chicken Curry Recipe
- 1/2 bunch Spinach Chopped
- 1/2 pound Chicken
- As required Oil
- 4 Black peppercorns
- 1 Bay leaves
- 4 Cloves
- 2.50 Green cardamom
- 1 Onions Chopped
- 2 Green chillies chopped
- 4 Garlic pods chopped
- 1/2 inch Ginger chopped
- 1 tablespoon Cumin coriander powder
- 1/2 tablespoon Red chilli powder
- 1/2 teaspoon Turmeric powder
- 1/2 teaspoon Garam Masala
- 2.50 tablespoon Yoghurt
Nutrition
value
value
796
calories per serving
40 g Fat55 g Protein52 g Carbs29 g FiberOther
Current Totals
- Fat40g
- Protein55g
- Carbs52g
- Fiber29g
MacroNutrients
- Carbs52g
- Protein55g
- Fiber29g
Fats
- Fat40g
Vitamins & Minerals
- Calcium593mg
- Iron17mg
- Vitamin A3492mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B62mg
- Vitamin B9276mcg
- Vitamin B120mcg
- Vitamin C58mg
- Vitamin E4mg
- Copper2mcg
- Magnesium433mg
- Manganese24mg
- Phosphorus683mg
- Selenium57mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking