Name: Pahari Aloo Palda Recipe
Total time: 45 min
Yield: 4
Cuisine: Vietnamese

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Sugar

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This recipe is very simple and quick to prepare. Pahari aloo palda is slightly sweet with a bit of sourness in it. It can be made with potatoes or with mix vegetables. I mostly used my leftover aloo gobi to prepare the palda. Currently i am living in vietnam-hanoi.

How to make Pahari Aloo Palda Recipe

Ruchi Sharma

Crawler

Vietnamese

<p>This recipe is very simple and quick to prepare. Pahari aloo palda is slightly sweet with a bit of sourness in it. It can be made with potatoes or with mix vegetables. I mostly used my leftover aloo gobi to prepare the palda. Currently i am living in vietnam-hanoi.</p>

potatoes cut into wedges. Big size

onion thinly sliced Big.size

Yogurt

Water

cumin seeds/Jeera

cinnamon stick/Dalchini

Cloves/Laung No

Green cardamom/choti elaich No

hing

Raw rice

Red chili powder/Lal Mirch

turmeric powder/Haldi

coriander powder/Dhania

Garam Masala

Salt

Soak rice in 4tbsp of water for 10 minutes.  

step 1

After 10 minutes grind rice along with cardamom into smooth paste. 

step 2

Mix rice paste to the curd and mix well. 

step 3

Now add 1 cup. Of water to curd whisk well and keep aside. 

step 4

step 5

Add cumin seeds,  cinnamon,  cloves and hing. 

step 6

Fry for a minutes or until they turn aromatic. 

step 7

Now add sliced onions and cook until it turns translucent in color. 

step 8

Add the chopped potatoes along with turmeric powder,  coriander powder, red chili powder, garam masala and salt. Mix everything well. 

step 9

Cover pan with lid and cook potatoes on. Medium heat until they are soft. 

step 10

Add little water (1/4 cup) if needed to cook potatoes. 

step 11

Once the potatoes are cooked lower the flame. 

step 12

Add whisked rice-yogurt mixture to cooked potaotes. 

step 13

Keep stiring and bring the mixture to boil on low flame. 

step 14

Do not increase the flame otherwise yogurt might crudle. 

step 15

Once the mixture comes to light boil immediately turn off the flame. 

step 16

step 17

step 18

Better Butter