Pad Thai Recipe
Recipe By Cooking Nook
If you love thai recipes, you will love this pad thai recipe as much as i do. Pad thai really is a meal in a pan.
4
11 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pad Thai Recipe
- 2 ounce Noodles, dry, preferable asian style
- 1/4 tablespoon Soy sauce
- 3/4 tablespoon Lime juice
- 1/2 tablespoon Sugar
- 1/4 tablespoon Ketchup
- 0.13 teaspoon Red pepper flakes, spicy hot, crushed
- 0.06 cup Vegetable oil
- 1/2 cup Tofu, firm, cut into cubes
- 1 ounce Chicken, cooked
- 1 ounce Shrimp, peeled, deveined and cooked
- 1/4 tablespoon Garlic, chopped
- 1/2 Eggs, beaten
- 1/2 cup Bean sprouts, plus a bit extra set aside for garnishing
- 3/4 Green onions, slivered
- 0.13 cup Peanuts, chopped, plus a bit extra set aside for garnishing
Nutrition
value
value
803
calories per serving
39 g Fat35 g Protein76 g Carbs8 g FiberOther
Current Totals
- Fat39g
- Protein35g
- Carbs76g
- Fiber8g
MacroNutrients
- Carbs76g
- Protein35g
- Fiber8g
Fats
- Fat39g
Vitamins & Minerals
- Calcium277mg
- Iron5mg
- Vitamin A305mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9158mcg
- Vitamin B12< 1mcg
- Vitamin C85mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium139mg
- Manganese1mg
- Phosphorus543mg
- Selenium47mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Nook