Pachkoota Recipe
Recipe By Bawarchi
Pachkoota is a delicious Indian recipe served as a Side-Dish.
4.4
17 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pachkoota Recipe
- 1/4 tablespoon ker
- 1/4 tablespoon sangri
- 1/2 tablespoon goondha
- 1/4 tablespoon kumtia
- 1/4 piece amchoor
- 1/2 dry red chillies
- 1/4 stalk curry leaves
- 1/2 tablespoon fresh curds
- 1/4 teaspoon red chilli powder
- 1/4 teaspoon dhania powder
- 0.06 teaspoon turmeric powder
- 0.13 teaspoon amchoor powder
- As required Salt
- 0.13 teaspoon each cumin and mustard seeds, crushed together
- 0.13 teaspoon each cumin and mustard seeds, whole
- 3/4-1 pinch Asafoetida
- 0.38 tablespoon mustard oil
Nutrition
value
value
16
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium31mg
- Iron< 1mg
- Vitamin A193mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium14mg
- Manganese< 1mg
- Phosphorus15mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi