Paav Bhaaji Fondue Recipe

Recipe By Better Butter

Presenting paav baaji in new form, here paav baaji is in semi liquid form but instead of potato milk cream and cheese are there in it. Enjoy friends this fusion of paav bhaji.

4.3
23 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Paav Bhaaji Fondue
plan
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ingredients serve

Ingredients for Paav Bhaaji Fondue Recipe

  • 0.67 teaspoon Butter
  • 1.67 garlic cloves
  • 0.33 chop onion
  • 0.33 chop tomato
  • 0.17 cup Capsicum
  • 0.33 green chilli
  • 0.17 cup grated cheese
  • 0.33 cup Milk
  • 0.17 cup cream
  • As required Salt
  • 0.67 teaspoon paav baaji masala
  • 0.33 teaspoon red chilli powder
  • As required Haldi
  • As required coriander leaves
  • As required Bun
  • As required Skewer
  • 0.33 teaspoon Butter
  • As required Mix herbs
Nutrition
value
196
calories per serving
10 g Fat10 g Protein15 g Carbs7 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    10g
  • Carbs
    15g
  • Fiber
    7g

MacroNutrients

  • Carbs
    15g
  • Protein
    10g
  • Fiber
    7g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    278mg
  • Iron
    3mg
  • Vitamin A
    908mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    85mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    60mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    3mg
  • Phosphorus
    197mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter