Paan & gulkand sandesh Recipe
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About Paan & Gulkand Sandesh Recipe:
Sandesh is a very popular bengali sweet that is usually made out of chenna (cottage cheese). They are either baked, steamed or pan stir fried and then shaped into desired shapes. These days sandesh are found in various flavours too. Today i bring to you 'paan & gulkand sandesh'. This is an instant version, prepared with amul paneer that can be made in a jiffy.
- 15 mins
- 9 Ingredients
Ingredients
Adjust Servings :
Ingredients for Paan & gulkand sandesh Recipe
- 50 gram Amul paneer
- 1-1.25 tablespoon brown sugar, powdered
- 1/4 teaspoon paan paste
- 1/2 tablespoon gulkand
- 0.06 teaspoon cardamom powder
- 0.06 teaspoon fennel powder
- 1/4 teaspoon chopped pistachios to garnish
- 1/4 teaspoon rose water
- As required few moulds
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment