Paan (Betel) Chocolate Fudge Recipe

Recipe By Slurrp

Paan (Betel) Chocolate Fudge is a unique and indulgent dessert that combines the flavors of paan (betel leaf) and chocolate. This fudge has a rich and creamy texture with a hint of refreshing paan flavor. It is a perfect treat for paan lovers and chocolate enthusiasts alike. The combination of sweet and aromatic paan with the smoothness of chocolate creates a delightful and irresistible dessert.

4.7
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Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Paan (Betel) Chocolate Fudge
plan
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ingredients serve

Ingredients for Paan (Betel) Chocolate Fudge Recipe

  • 40 gram Dark Chocolate, Chopped
  • 40 gram Condensed Milk
  • 0.90 N Leaves, Finely Chopped
  • 0.40 tablespoon Gulkand
  • 1/20 cup Chopped Nuts
  • pinch Pinch Of Cardamom Powder

Directions: Paan (betel) Chocolate Fudge Recipe

Cooking Directions

  • STEP 1.In a saucepan, melt the chocolate and condensed milk over low heat, stirring continuously.
  • STEP 2.Add the paan leaves, gulkand, and chopped nuts to the melted chocolate mixture.
  • STEP 3.Pour the mixture into a greased square pan and refrigerate for 2-3 hours or until set.
  • STEP 4.Once set, cut the fudge into squares and serve.
  • STEP 5.Store the fudge in an airtight container in the refrigerator for up to a week.

Cooking Tips

  • Use good quality chocolate for the best flavor and texture.
  • You can adjust the amount of paan leaves and gulkand according to your taste preference.
  • Add a pinch of cardamom powder for an extra burst of flavor.

Storage and Serving

  • Store the fudge in an airtight container in the refrigerator to keep it fresh.
  • Serve the fudge chilled as a dessert or a sweet treat.
  • You can also wrap individual pieces of fudge in parchment paper for gifting.
Nutrition
value
394
calories per serving
24 g Fat7 g Protein37 g Carbs2 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    7g
  • Carbs
    37g
  • Fiber
    2g

MacroNutrients

  • Carbs
    37g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    3mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    234mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp