Oyster Platter Recipe

Recipe By Taste

Surprise your guests with our modern interpretation of a party-time classic.

4.2
12 Rating -
Rate
50minstotal
50minsPrep
50m.total
50m.Prep
Oyster Platter
plan
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ingredients serve

Ingredients for Oyster Platter Recipe

  • 2 Natural oysters
  • 0.08 Ripe tomato
  • 0.08 tablespoon Finely shredded basil
  • 0.08 tablespoon White balsamic vinegar
  • 0.08 tablespoon Extra virgin olive oil
  • 0.08 tablespoon Light soy sauce
  • 0.08 tablespoon Rice wine vinegar
  • 0.08 teaspoon Sesame oil
  • 0.42 piece Cm ginger, finely shredded
  • 0.17 teaspoon Champagne vinegar
  • 0.08 tablespoon Grapeseed oil
  • 1/25 teaspoon Dijon mustard
Nutrition
value
439
calories per serving
7 g Fat32 g Protein57 g Carbs66 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    32g
  • Carbs
    57g
  • Fiber
    66g

MacroNutrients

  • Carbs
    57g
  • Protein
    32g
  • Fiber
    66g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    16mg
  • Vitamin A
    121mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    6mcg
  • Magnesium
    234mg
  • Manganese
    2mg
  • Phosphorus
    1187mg
  • Selenium
    < 1mcg
  • Zinc
    15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste