Oyster Omelette

Oyster Omelette Recipe

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About Oyster Omelette Recipe:

Thats right, oysters and eggs-two ingredients that are vastly different, buttaste amazing together. The oyster omelette is one of the staple fares in singapore, malaysia, philippines and thailand, with ingredients that can be found in any major grocery stores worldwide. This gooey goodness is fried together with a batter made of sweet potato flour and rice flour, and sprinkled with parsley.

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  • 50 mins
  • 20 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Oyster Omelette Recipe

  • As required Flour mixture
  • 65 gram Tapioca flour
  • 360 milliliter Water
  • 35 gram Plain flour
  • 1/2 teaspoon Salt
  • As required Rice flour mixture
  • 15 gram Rice flour
  • 200 milliliter Water
  • As required Omelette condiments
  • 60 milliliter Oil
  • 3 Eggs
  • 1 teaspoon Fish sauce
  • 2 teaspoon Soy sauce
  • 1 teaspoon Cooking wine
  • 1 Cloves Garlic
  • 4 piece Oysters
  • 1 tablespoon Spring onion
  • 1 tablespoon Chili Paste
  • As required Pepper
  • As required Scallions
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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