Orecchiette With Mini Chicken Meatballs Recipe

Recipe By Handle The Heat

I can't believe august is already over. it seems like i was just standing outside, looking up at fireworks blasting across the sky for july 4th. august was full of ups and downs for me,.

3.8
13 Rating -
Rate
Non Vegdiet
27minstotal
12minsPrep
15minsCook
27m.total
12m.Prep
15m.Cook
Orecchiette With Mini Chicken Meatballs
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ingredients serve

Ingredients for Orecchiette With Mini Chicken Meatballs Recipe

  • 1/4 pound Orecchiette pasta
  • 0.06 cup Plain bread crumbs
  • 0.06 cup Chopped fresh flat leaf italian parsley
  • 1/2 Large eggs, lightly beaten
  • 1/4 tablespoon Whole milk
  • 1/4 tablespoon Ketchup
  • 0.19 cup Freshly grated romano cheese
  • 0.19 teaspoon Salt
  • 0.19 teaspoon Freshly ground black pepper
  • 1/4 pound Ground chicken
  • 0.06 cup Olive oil
  • 0.38 cup Low sodium chicken broth
  • 1 cup Cherry tomatoes, halved
  • 1/4 cup Freshly grated parmesan cheese
  • 2 ounce Bocconcini, halved
  • 1/4 cup Chopped fresh basil leaves
Nutrition
value
1096
calories per serving
45 g Fat74 g Protein140 g Carbs5 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    74g
  • Carbs
    140g
  • Fiber
    5g

MacroNutrients

  • Carbs
    140g
  • Protein
    74g
  • Fiber
    5g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    594mg
  • Iron
    7mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    92mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    153mg
  • Manganese
    < 1mg
  • Phosphorus
    949mg
  • Selenium
    67mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Handle The Heat