Orange Mandarin And Grapefruit Marmalade Recipe

Recipe By Slurrp

Orange Mandarin And Grapefruit Marmalade is a tangy and citrusy spread made from fresh oranges, mandarins, and grapefruits. The combination of these fruits creates a delicious balance of sweet and tart flavors. This marmalade is perfect for spreading on toast, scones, or using as a filling for cakes and pastries.

4.2
23 Rating -
Rate
Vegdiet
14hr total
12hr 30minsPrep
1hr 30minsCook
14hr total
12hr 30m.Prep
1hr 30m.Cook
Orange Mandarin And Grapefruit Marmalade
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ingredients serve

Ingredients for Orange Mandarin And Grapefruit Marmalade Recipe

  • 2 Oranges
  • 2 Mandarins
  • 1 Grapefruits
  • 2 cup Sugar
  • 2 cup Water

Directions: Orange Mandarin And Grapefruit Marmalade Recipe

Cooking Directions

  • STEP 1.Peel the oranges, mandarins, and grapefruits, removing any white pith.
  • STEP 2.Slice the peel into thin strips and set aside.
  • STEP 3.Remove the segments from the fruits and set aside.
  • STEP 4.In a large pot, combine the fruit peel, fruit segments, sugar, and water.
  • STEP 5.Bring the mixture to a boil, then reduce the heat and simmer for 1-2 hours until the mixture thickens.
  • STEP 6.Pour the marmalade into sterilized jars and seal tightly.
  • STEP 7.Allow the marmalade to cool completely before storing in a cool, dark place.
  • STEP 8.Serve the marmalade on toast, scones, or use as a filling for cakes and pastries.

Cooking Tips

  • Make sure to remove all the white pith from the citrus fruits to avoid bitterness in the marmalade.
  • Sterilize the jars before pouring the marmalade to ensure longer shelf life.
  • You can adjust the sweetness of the marmalade by adding more or less sugar according to your taste.

Storage and Serving

  • Store the marmalade in sterilized jars in a cool, dark place.
  • Once opened, refrigerate the marmalade and consume within a month.
  • Serve the marmalade on toast, scones, or use as a filling for cakes and pastries.
Nutrition
value
2644
calories per serving
118 g Fat21 g Protein377 g Carbs10 g FiberOther

Current Totals

  • Fat
    118g
  • Protein
    21g
  • Carbs
    377g
  • Fiber
    10g

MacroNutrients

  • Carbs
    377g
  • Protein
    21g
  • Fiber
    10g

Fats

  • Fat
    118g

Vitamins & Minerals

  • Calcium
    110mg
  • Iron
    12mg
  • Vitamin A
    83mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    198mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    50mg
  • Vitamin E
    9mg
  • Copper
    2mcg
  • Magnesium
    79mg
  • Manganese
    0mg
  • Phosphorus
    388mg
  • Selenium
    45mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp