Orange Jelly With Infused Tropical Fruits Recipe

Recipe By Great British Chefs

Martin wishart serves up a beautiful orange jelly recipe with infused tropical fruits. The cardamom, clove, cinnamon and mint infusion adds an aromatic touch to this colourful dessert.

4.7
18 Rating -
Rate
Vegdiet
8hr 30minstotal
8hr 30m.total
Orange Jelly With Infused Tropical Fruits
plan
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ingredients serve

Ingredients for Orange Jelly With Infused Tropical Fruits Recipe

  • 1.33 Mint leaves
  • 1/2 Cardamom pods
  • 0.08 Star anise
  • 0.17 Clove
  • 12.50 gram Caster sugar
  • 50 milliliter Water
  • 0.17 Pineapple
  • 0.17 Watermelon
  • 0.33 Mangoes
  • As required Fresh mint
  • 41.67 milliliter Orange juice
  • 15 gram Caster sugar
  • 1/2 Gelatine leaves
  • 1/2 Cardamom pods
  • 0.08 Star anise
  • 0.17 Clove
  • 1.33 Mint leaves
  • 50 milliliter Water
  • 12.50 gram Caster sugar
  • 0.17 Pineapple
  • 0.17 Watermelon
  • 0.33 Mangoes
  • 1/2 Gelatine leaves
  • 41.67 milliliter Orange juice
  • 15 gram Caster sugar
Nutrition
value
394
calories per serving
13 g Fat3 g Protein64 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    3g
  • Carbs
    64g
  • Fiber
    5g

MacroNutrients

  • Carbs
    64g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    2mg
  • Vitamin A
    58mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    89mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    3mg
  • Phosphorus
    79mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs