Orange Fruit Salad with Five Spice Powder Recipe
Recipe By Martha Stewart-3
Made from cinnamon, cloves, fennel seeds, sichuan peppercorns, and star anise, chinese five spice powder brings a sweet and spicy depth to this sunny salad that teams tropical fruit with peaches, oranges, and golden raspberries.
4.5
27 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Orange Fruit Salad with Five Spice Powder Recipe
- 1/4 Pineapple, peeled, cored, and halved
- 1/4 Yellow peach or nectarine, sliced
- 0.13 Mango, peeled and sliced
- 0.13 Papaya, peeled, seeded, and sliced
- 1/4 Navel orange, peeled and sliced, plus 1 more, peeled and halved
- 0.13 cup Golden raspberries
- 0.06 cup Passionfruit seeds
- As required Five spice powder and flaky sea salt, for serving
Nutrition
value
value
50
calories per serving
< 1 g Fat< 1 g Protein10 g Carbs4 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs10g
- Fiber4g
MacroNutrients
- Carbs10g
- Protein< 1g
- Fiber4g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium14mg
- Iron< 1mg
- Vitamin A19mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C29mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus20mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-3