Orange Compote Recipe

Cooking Directions

• STEP 1.Peel the oranges and remove the pith. Cut the oranges into segments.
• STEP 2.In a saucepan, combine orange juice, sugar, and cinnamon. Bring to a boil.
• STEP 3.Add the orange segments to the syrup and simmer for 10-15 minutes until the oranges are tender.
• STEP 4.Remove from heat and let the compote cool. Serve chilled or at room temperature.

Cooking Tips

Storage and Serving

• Store the orange compote in an airtight container in the refrigerator for up to 5 days.
• Serve the compote as a dessert on its own or as a topping for other dishes.
• For an extra burst of flavor, garnish the compote with fresh mint leaves.