Open-Faced Turkey Melts

Open-Faced Turkey Melts Recipe

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About Open-faced Turkey Melts Recipe:

Open-faced turkey melts make a quick and easy way to use up your thanksgiving turkey leftovers!.

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  • 10 mins
  • 8 Ingredients
Ingredients
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Ingredients for Open-Faced Turkey Melts Recipe

  • 2 ounce chopped cooked turkey breast
  • 0.06 cup celery, sliced
  • 3/4 tablespoon Hellman's Light mayonnaise
  • 1/2 tablespoon dried cranberries
  • 1/4 tablespoon red onion, chopped
  • 1 slices thin sliced multi grain bread, lightly toasted or gluten free bread
  • 1 ounce light Havarti cheese, sliced
  • stick Reynolds Wrap non foil
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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