Open Faced Pizza Burgers Recipe

Open Faced Pizza Burgers are a delicious and fun twist on traditional burgers. These burgers are made by topping toasted burger buns with seasoned ground beef, marinara sauce, mozzarella cheese, and your favorite pizza toppings. They are then baked in the oven until the cheese is melted and bubbly. The result is a flavorful and cheesy burger that combines the best elements of pizza and burgers. These Open Faced Pizza Burgers are perfect for a quick and easy weeknight dinner or for entertaining guests.

4.8
21 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Open Faced Pizza Burgers
plan
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ingredients serve

Ingredients for Open Faced Pizza Burgers Recipe

  • 0.17 pound Ground Beef
  • 1/25 cup Breadcrumbs
  • 0.17 Egg
  • 0.17 teaspoon Garlic Powder
  • 0.17 teaspoon Italian Seasoning
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.08 cup Marinara Sauce
  • 0.17 cup Shredded Mozzarella Cheese
  • as required Your Favorite Pizza Toppings
  • as per your need Burger Buns, Toasted

Directions: Open Faced Pizza Burgers Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 400°F and line a baking sheet with parchment paper.
  • STEP 2.In a bowl, mix together ground beef, breadcrumbs, egg, garlic powder, Italian seasoning, salt, and pepper. Shape the mixture into patties.
  • STEP 3.Place the patties on the prepared baking sheet and bake for 10 minutes. Remove from the oven and top each patty with marinara sauce, mozzarella cheese, and your favorite pizza toppings.
  • STEP 4.Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly. Serve the burgers on toasted buns.

Cooking Tips

  • You can use any ground meat of your choice, such as turkey or chicken, instead of beef.
  • Feel free to customize the toppings to your liking. Add sliced pepperoni, bell peppers, onions, or mushrooms for extra flavor.
  • Toasting the buns before assembling the burgers adds a nice crunch and prevents them from getting soggy.

Storage and Serving

  • Leftover Open Faced Pizza Burgers can be stored in the refrigerator for up to 3 days.
  • Reheat the burgers in the oven or microwave before serving.
  • Serve the burgers with a side of fries or a salad for a complete meal.
Nutrition
value
479
calories per serving
29 g Fat44 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    44g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    44g
  • Fiber
    2g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    610mg
  • Iron
    4mg
  • Vitamin A
    240mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    627mg
  • Selenium
    32mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp